Catering Options
OPTION 1 - WORKING LUNCH MENU
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A selection of sandwiches on local artisan bread
(Wraps, rolls or baguettes can be requested)
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1.5 rounds of sandwiches with crisps - £6.35
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1.5 rounds of sandwiches with crisps and dessert/fruit - £8.25
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Marlow menu
1.5 rounds of sandwiches with crisps and dessert/fruit with TWO savoury options - £9.80
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Henley menu
1.5 rounds of sandwiches with crisps and dessert/fruit with THREE savoury options - £10.90
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Windsor menu
1.5 rounds of sandwiches with crisps and dessert/fruit with FOUR savoury options - £13.10
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Dessert selection (subject to availability)
Mini Chocolate Eclairs
Chocolate Boston Brownies
Apple shortcake
Bakewell Tart
Raspberry an Coconut Shortcake
Lemon Drizzle Cake
Chocolate Fudge Cake
Fruit and Nut Slice
Pecan and maple Tray bake
Lime and lemon Cake
Caramel Shortbread
Traditional Fruitcake
Banana Loaf
Carrot Cake
Lemon Meringue Pie
White and dark Chocolate Cheese cake
Fresh Fruit Salad with Cream
Lemon Tart
Cheese board with Biscuits
Savoury Selection (subject to availability)
Chicken Kebabs
Vol au Vents
Home Made Sausage Rolls
Home Made Scotch Eggs
Cocktail sausages glazed with Honey and mustard
Quiche – bite size
Mini Pizza bites
Smoked Salmon Triangles
Butterfly Prawns
Dim sum
Chicken Buffalo Wings
Chinese Spring Rolls
Chicken Crispy Fillets
Salami cream cheese and olive cones
Cheese Straws
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VEGETARIAN
Vegetable samosas
Dips and Crudités
Blinis with assorted toppings
Crudités
OPTION 2 - PREMIUM LUNCH MENU
Sandwiches
Roast beef, horseradish, cos & tomato - ciabatta loaf
Roast Cajun spiced salmon, cucumber, lime mayonnaise multi-seed loaf.
Grilled chicken barbeque sauce, slaw - wholemeal wrap
Roasted winter veg, sage & onion stuffing, cranberry chutney - multigrain wrap (vegan)
Free range egg, spring onion, tomato & mayonnaise - ciabatta loaf. (v)
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Finger Foods
Brie, sage & cranberry puff (v)
Chicken tikka & yoghurt spike
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Salad Pot
Autumn lentil & spiced vegetable (vegan)
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Snacks
Lightly salted tortilla crisps
Crudités with hummus
Fresh cut fruit
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Minimum order 10 people
£20.35 per head + VAT
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OPTION 3 - HOT FOOD LUNCH MENU
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All options are served with bread and butter
Prices are per person
Add a dessert to any menu selection for £2.75
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Menu 1 - TWO mains and THREE salads - £15.40
Menu 2 - TWO mains and FOUR salads - £17.05
Menu 3 - TWO mains and FIVE salads - £18.15
Menu 4 - THREE mains and THREE salads - £19.25
Menu 5 - THREE mains and FIVE salads - £21.45
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MAINS
Spicy Sausage salad with Beans and tomato
Sliced Chicken Breast with light tarragon and mustard mayonnaise
Strips of lean beef with peppers in a light chilli sauce
Diced Chicken Breast with sundried tomato and chorizo
Roast Gammon – slices with a peach coulis
(plus £1 supplement)
Sliced Chicken Breaks with Tarragon and grape sauce
Sliced Pork Fillet with White Wine and mushroom sauce
(plus £2 supplement)
Seafood Platter – (Tiger Prawns, Smoked salmon , crab, scallops, smoked mackerel, etc depending
on availability
(plus £2 supplement)
Smoked Duck Breast with Black cherry sauce
(plus £2 supplement)
Sliced Beef and stilton Sauce
(plus £2 supplement)
Poached Salmon
(plus £1.50 supplement)
Roast Sirloin of Beef with horseradish sauce
(plus £3 supplement)
Gazed Gammon with mustards and cranberry sauce
(plus £1 supplement)
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SALADS
Couscous Salad with Roasted Peppers
Tomato Mozzarella and Basil Salad
Tomato Cucumber and red onion salad
Pasta Salad with Pesto Dressing
Rice Salad with Mixed herbs and Vegetables
Moroccan Carrot Salad
Gazpacho celery Salad
New potatoes – with chives and crème fraiche dressing
Caesar Salad
Rice sweet corn and pepper salad
Beetroot and orange salad
Nicoise Salad
Mixed Leaf salad
Bean Salad with Tyme vingarette
Avocado, radish , watercress and spring onion salad
Tomato Mozzarella and Basil Salad
Baby Carrot, sweetcorn and green pepper salad
Hot minted New potatoes
Tomato and Mozzarella and basil salad
Beetroot and Orange salad
Spinach, pea, feta and mint salad
Celery, Red apple salad
Coleslaw